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1000日チャレンジ 548日目 英語でSDGsを学ぶ(16) Goal 12. つくる責任 つかう責任 Responsible consumption, production

ゴールまで452日

★BMI:24.1

★ここまで英語の勉強と美術の勉強を兼ねて、主に英語の美術書を読んだり、NHKの英語テキストを使った勉強を進めてきた。ネタ切れ的なこともあって、次の英語で勉強することをあれこれ考えているときに、SDGsについて勉強するのもいいかなと思い、始めることにした。SDGsのロゴ使用は非商業利用であれば許諾不要であることを確認済なので、これから前文、17のゴールについて、ロゴも使用しながら勉強のメモを残していきたい。

Goal 12. Ensure sustainable consumption and production patterns

Goal 12. Ensure sustainable consumption and production patterns
12.1 Implement the 10-year framework of programs on sustainable consumption and production, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries
12.2 By 2030, achieve the sustainable management and efficient use of natural resources
12.3 By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses
12.4 By 2020, achieve the environmentally sound management of chemicals and all wastes throughout their life cycle, in accordance with agreed international frameworks, and significantly reduce their release to air, water and soil in order to minimize their adverse impacts on human health and the environment
12.5 By 2030, substantially reduce waste generation through prevention, reduction, recycling and reuse
12.6 Encourage companies, especially large and transnational companies, to adopt sustainable practices and to integrate sustainability information into their reporting cycle
12.7 Promote public procurement practices that are sustainable, in accordance with national policies and priorities
12.8 By 2030, ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature
12.a Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production
12.b Develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products
12.c Rationalize inefficient fossil-fuel subsidies that encourage wasteful consumption by removing market distortions, in accordance with national circumstances, including by restructuring taxation and phasing out those harmful subsidies, where they exist, to reflect their environmental impacts, taking fully into account the specific needs and conditions of developing countries and minimizing the possible adverse impacts on their development in a manner that protects the poor and the affected communities

adverse;逆の、不利な、procurement;調達、rationalize;正当化する、inefficient;効果のない

◎12番目のゴールは、食品廃棄の半減など、持続可能な生産と消費に関する目標。SDGs、サステナブルというキーワードで最も関心を集めているのはこのゴールともいえる。先日、NHKの番組で、その”エコ”は本当に”エコ”なのか?という問題定義がされていた。エコバッグをいくつも持っていて、数回しか使わなければ、レジブクロを使い捨てたほうが環境負荷は小さいのでは?とか、小さいプラスティック製品まで、水と洗剤で丁寧に洗ってリサイクルにまわすと、かえってCO2排出量の総量は増えてしまうなど、なんとなく雰囲気で取り組むことのリスクもそろそろ考えませんか?という内容だった。海洋ごみにはならないかたちであれば、汚れたプラスティック製品は廃棄したほうが環境にやさしいなど、新たな気づきがあった。単純にプラ→木製ということでも無いというものもあり、しっかり精査が必要になってくる。


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