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🍜 Tokyo’s Top 10 Must-Try Ramen Spots

Tokyo is a paradise for ramen lovers, offering a diverse range of styles, from rich tonkotsu to delicate shoyu. Whether you’re a first-time visitor or a ramen connoisseur, here are 10 must-try ramen spots in Tokyo that will blow your mind!


🌟 1. Tsuta (蔦) – The Michelin-Starred Masterpiece

  • Style: Shoyu (Soy Sauce) Ramen

  • Why Try? The world’s first Michelin-starred ramen shop, Tsuta serves a refined shoyu broth with truffle oil, creating an umami-packed experience.

  • Location: Yoyogi-Uehara

🌟 2. Menya Itto (麺屋 一燈) – The King of Tsukemen

  • Style: Tsukemen (Dipping Noodles)

  • Why Try? Known for ultra-thick, chewy noodles paired with a creamy, rich seafood-pork broth.

  • Location: Shin-Koiwa

🌟 3. Nakiryu (鳴龍) – Spicy & Elegant Tantanmen

  • Style: Tantanmen (Spicy Sesame Ramen)

  • Why Try? Another Michelin-starred ramen shop, Nakiryu balances a rich, nutty sesame broth with a delicate spicy kick.

  • Location: Otsuka

🌟 4. Rokurinsha (六厘舎) – The Legendary Tsukemen

  • Style: Tsukemen

  • Why Try? Famous for its thick, umami-packed dipping broth and handmade noodles.

  • Location: Tokyo Station (Ramen Street)

🌟 5. Afuri (阿夫利) – Refreshing Yuzu Shio Ramen

  • Style: Shio (Salt) Ramen

  • Why Try? Light and citrusy broth with a hint of yuzu, perfect for those who prefer a refreshing ramen.

  • Location: Multiple locations (Shibuya, Ebisu, etc.)

🌟 6. Mutekiya (無敵家) – Ultimate Tonkotsu Indulgence

  • Style: Tonkotsu (Pork Bone) Ramen

  • Why Try? Rich, creamy pork broth with thick, flavorful slices of chashu. Expect long lines, but it's worth the wait!

  • Location: Ikebukuro

🌟 7. Ichiran (一蘭) – The Classic Solo Ramen Experience

  • Style: Hakata Tonkotsu Ramen

  • Why Try? Customize your broth, noodles, and toppings in a private booth for the ultimate solo ramen experience.

  • Location: Multiple locations (Shinjuku, Roppongi, etc.)

🌟 8. Kikanbo (鬼金棒) – Spicy Miso Ramen from Hell

  • Style: Miso Ramen

  • Why Try? Intensely spicy and numbing miso ramen, topped with tender chashu and a mountain of chili and Sichuan peppercorns.

  • Location: Kanda

🌟 9. Ginza Kagari (銀座 篝) – Creamy Chicken Paitan Delight

  • Style: Paitan (Creamy Chicken Broth) Ramen

  • Why Try? A silky, rich chicken broth that’s both luxurious and comforting.

  • Location: Ginza

🌟 10. Tatsunoya (龍の家) – Fukuoka-Style Tonkotsu Perfection

  • Style: Hakata Tonkotsu Ramen

  • Why Try? Authentic Fukuoka-style ramen with a rich and flavorful pork bone broth and ultra-thin noodles.

  • Location: Shinjuku


🍔 Bonus Tip: How to Enjoy Ramen Like a Local

  • Slurp Your Noodles: It enhances the flavor and shows appreciation to the chef.

  • Drink the Broth: It’s packed with flavor, but don’t feel pressured to finish it all.

  • Customize Your Order: Many shops let you adjust noodle firmness, broth richness, and toppings.


Tokyo is a ramen lover’s dream, offering something for every palate. Whether you crave rich tonkotsu, refreshing shio, or spicy miso, this list will guide you to some of the best bowls in the city. Which ramen spot are you most excited to try? Let us know! 🌟

🍔 What’s Your Experience?

Have you used Tabelog or Google Reviews to find restaurants in Japan? Share your thoughts in the comments below! 🌟

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